Baesurisal Flower of Salt (500g)
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Description
Flor de Sal literally translated means “Flower of Salt” and it’s known as the “caviar of salts” by chefs worldwide. Everyday a very thin layer of crystals is formed and hand
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harvested in the traditional roman method(the salt harvesters of the Castro Marim region), who carefully rake that top layer of salt crystals using only wooden tools.
