Active Dry Yeast
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Description
Red Star® Active Dry Yeast is cake yeast in a semi-dormant state. The drying process in its manufacture reduces moisture content, giving it a longer shelf life than
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cake yeast while retaining optimum activity. When activated, it provides ultimate baking activity in all yeast dough- low sugar to highly sweetened breads.
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Red Star® Active Dry Yeast is designed for yeast-leavened bread and dough.
